Go on a culinary journey with Chef Salvatore Proia of Cabin Juice. Learn how to make his favorite dishes and enjoy an included dinner after class. Attendance to this class is free and limited to Gravity Haus community members. If
During this hands-on cooking class with Chef Sal you’ll learn how to make two of his famously delicious vegetarian dishes. Start by creating a roasted green bean salad, complete with shaved fennel, walnuts, pecorino, dried tomato. Then graduate to making
There’s no better way to build community than to break bread together, so we’ve created a monthly Supper Club program where members and their guests will meet over a three course menu prepared by our Executive Chef, and paired with
FROM OUR PARTNER
Hotel discounts, fitness classes, premium gear access, co-working space, and community events & experiences.
Submit your info and start your journey today!
